- 200g of flour 00
- 1 egg
- 80g of granulated sugar
- 50g of blueberry honey
- 50g of butter
- 2 gr of baking powder
- ½ tablespoon of cinnamon
In a large bowl, put the flour, an egg and the granulated sugar, the cold butter cut into small pieces and the blueberry honey.
Add the baking powder, and flavor with ½ teaspoon of cinnamon, and a little vanilla to taste.
Once all the ingredients have been put together, we begin to knead with our hands until a homogeneous mixture is obtained.
Once you have made a loaf, cover the bowl with cling film and let it rest in the refrigerator for about 30min.
After this time, roll out the dough with a rolling pin on a surface until it is less than 1 cm thick.
With a pastry cutter of your favorite shape, make our cookie shapes and transfer them to a dripping pan previously covered with parchment paper.
Bake in a static oven at 180 ° for 10-15 min.