Area: Italy, Campania
pasta and risotto
- Color: clear yellow with green reflections
- Bouquet: Tropical fruity, with a floral background
- Taste: Fresh and savory
- Pairing: Try it with grilled fish, pasta and risotto with fish and vegetables, fried fish and white meats
Campania Falanghina Camporeale di Lunarossa is born in vineyards located in Giffoni Valle Piana, in the province of Salerno. It is obtained from pure Falanghina grapes, harvested in the first ten days of October. Fermentation takes place in stainless steel tanks at a controlled temperature. Subsequently, the wine ages for about 4 months in steel and in the bottle for another month, before being put on the market. Falanghina Camporeale has a limpid yellow color with green reflections. The nose opens with an intense scent of tropical fruit, on a background of yellow flowers. On the palate it is pleasantly fresh and structured, with a slight persistence and flavor.
Lunarossa Vini e Passione is a young company that becomes a sincere and dynamic expression of a luxuriant territorial area, of suggestive beauty, such as that of the Picentini Mountains. Without renouncing the vigorous personality of traditional Campania vines, also vinified in purity, Lunarossa turns its gaze to the great international vines, managing to generate unusual alchemies with wisdom that surprise and satisfy the senses. The agricultural and wine processing practices aim to minimize the socio-environmental impact of its productions: the company, in fact, respects, protects and enhances both its territory and the final consumer, adopting sustainable management of the vineyards. and the cellar.