Area: Italy, Lombardy
Winery: Bargoglio de gaioncelli
- Color: straw yellow with resistant perlage
- Bouquet: Fresh with citrus nuances, with floral notes
- Taste: taut and crunchy taste, fresh, savory, refined and with a very pleasant persistent finish
- It goes perfectly with shellfish, white meats or delicate first courses.
Franciacorta is one of the best bubbles in Italy. Franciacorta wines are produced from Chardonnay, Pinot Nero, Pinot Bianco and Erbamat, it is a sparkling wine capable of telling, like few others, the uniqueness of a prestigious territory. It is a lively brut, rich in fragrance, which prefers smoothness and an accessible sensory language, a balanced and versatile style, thanks to its fragrance with citrus nuances and floral notes, with a taut and crunchy but fresh, savory taste, and refined, it embellishes any dinner.
The Barboglio De Gaioncelli winery was born inside the building of the same name and in 2010, in what was once a sharecropping area. The Franciacorta specification sets the guidelines for the production of wines: manual harvesting in boxes of maximum 16 kg, minimum refinement in the bottle, the use of certain grape varieties (Chardonnay, Pinot Nero and Pinot Bianco) and much more. Within this rigorous regulation, the winery, exploiting the knowledge of its vineyard area, expresses its production philosophy, summed up in finesse and elegance, sincere wines, very drinkable that find their highest expression in the reserves.