Area: Italy, Alto Adige Südtirol
Winery: Villa Corniole
Aperitif Fish Raw fish Salami
- Color: pale straw yellow with greenish reflections
- Perfume: Fine and intense, with hints of aromatic herbs, elderberry, tropical fruit and citrus
- Flavor: Dry and persistent
- Pairing: Aperitif, raw fish appetizers and cured meats. first dishes
Variety Müller Thurgau 100%. pale straw yellow color, with greenish reflections; the nose is fine and intense, with hints of aromatic herbs, elderflower, tropical fruit and citrus. Sapid, mineral, with pleasant acidity, typical characteristics of mountain wines, but also dry and persistent. ideal as an aperitif and with raw fish and salami based appetizers. It also goes well with first courses with fish-based sauces, eggs, asparagus or mushrooms. Excellent with freshwater fish, such as trout or char.
The philosophy of Villa Corniole is the constant desire to innovate, the passion for viticulture, the determination and the care and pride for the territory which, with its terraced vineyards in Val di Cembra and the regular backgrounds of the Piana Rotaliana, harmonious visual traces. The Pellegrini family is an ambassador of this beauty and majesty and Villa Corniole is the shared family project, which was born in the vineyard and continues in the mountain cellar, where all the grapes harvested by hand in the vineyards in Val di Cembra and in Piana Rotaliana are vinified. to obtain unique and elegant wines with a strong link with the territory.